Plain Sourdough Bread


$26.00

  • Gluten-Free, Dairy-Free
  • Artisanal, Hand-Crafted Loaf
  • Crispy Crust with a Soft, Airy Interior
  • Perfectly Tangy and Naturally Leavened
  • Enjoy Without Allergen Worries
  • Ideal for Toast, Sandwiches, or Dipping
  • A Wholesome Addition to Any Meal
  • Order Now for Freshly Baked Goodness!
  • Be Free Baking, Where Authentic Sourdough is Finally Gluten-Free!
  • Share the Magic or Savor Yourself

***Weekly Order Cut off: Wednesdays | Local Pick-up: Saturdays @ 1:00 PM***

Category:

Description

Experience the timeless taste of traditional sourdough, expertly crafted for those who live gluten free. Our Plain Sourdough bread offers the perfect balance of a golden, crisp crust and a soft, chewy center.

Why Choose Be Free Baking’s Plain Sourdough?

Prepare for a true bread-lover’s experience. Our sourdough is naturally leavened using a meticulous fermentation process, resulting in that signature tang and airy texture that is so often missing in gluten free baking.

Allergy-Friendly Craftsmanship:

At Be Free Baking, we believe that dietary restrictions shouldn’t mean sacrificing the simple joy of a great slice of bread. Our Plain Sourdough is carefully prepared’ ensuring a safe and delicious staple for your kitchen.

A Wholesome, Versatile Loaf:

From morning avocado toast to a hearty dinner side, this loaf does it all. Its robust structure and deep flavor profile make it the ultimate choice for sandwiches or simply enjoying warm with a bit of your favorite spread.

Freshly Baked Tradition:

Every loaf is hand-shaped and baked to order. The natural fermentation not only enhances the flavor but also provides a texture that holds up beautifully, whether fresh or toasted.

Order Your Artisanal Loaf Today:

Don’t settle for dense, flavorless alternatives. Place your order now and rediscover the delight of authentic, crusty sourdough bread.

Be Free Baking – Where Authentic Sourdough is Finally Gluten-Free!

Ingredients:
Rice flour sourdough starter (rice flour, water), rice flour, sorghum flour, oat flour, tapioca flour, water, whole psyllium husk, egg whites, avocado oil, Himalayan pink salt, baking powder, xanthan gum.

Contains: Egg, Oats (gluten-free certified).