$27.00
- Gluten Free, Dairy Free
- Artisanal, Hand Crafted Loaf
- Infused with Juicy, Sweet Blueberries
- Crispy Crust with a Soft, Purple-Swirled Interior
- Perfectly Tangy and Naturally Leavened
- Enjoy Without Allergen Worries
- Ideal for French Toast, Breakfast, or a Sweet Snack
- Order Now for Freshly Baked Goodness!
- Be Free Baking, Where Authentic Sourdough is Finally Gluten-Free!
- Share the Magic or Savor Yourself****Weekly Order Cut off: Wednesdays | Local Pick-up: Saturdays @ 1:00 PM***
Description
Experience a delightful twist on our traditional sourdough, expertly crafted for those who live gluten free. Our Blueberry Sourdough bread offers the perfect balance of a golden, crisp crust and a soft, chewy center bursting with sweet, juicy blueberries.
Why Choose Be Free Baking’s Blueberry Sourdough?
Prepare for a unique bread lover’s experience. Our sourdough is naturally leavened using a meticulous fermentation process, resulting in that signature tang and airy texture, elevated by the natural sweetness of blueberries.
Allergy-Friendly Craftsmanship:
At Be Free Baking, we believe that dietary restrictions shouldn’t mean sacrificing the simple joy of a great slice of bread. Our Blueberry Sourdough is carefully prepared, ensuring a safe and delicious treat for your kitchen.
A Wholesome, Flavorful Loaf:
From a morning slice with honey to an elevated French toast, this loaf brings a burst of flavor to any meal. Its robust structure and vibrant fruit profile make it the ultimate choice for a gourmet breakfast or a satisfying afternoon snack.
Freshly Baked Tradition:
Every loaf is hand-shaped and baked to order. The natural fermentation not only enhances the flavor but also provides a texture that holds up beautifully, whether fresh or toasted.
Order Your Artisanal Loaf Today:
Don’t settle for dense, flavorless alternatives. Place your order now and rediscover the delight of authentic, fruit infused sourdough bread.
Be Free Baking – Where Authentic Sourdough is Finally Gluten-Free!
Ingredients: Rice flour sourdough starter (rice flour, water), rice flour, sorghum flour, oat flour, tapioca flour, water, blueberries, whole psyllium husk, egg whites, avocado oil, Himalayan pink salt, baking powder, xanthan gum.
Contains: Egg, Oats (gluten-free certified).
